People will come crawling when your food tastes like dishes from 5-star restaurants !Let's hear it from the owner of'Hotel Malhar

'My name is Aniruddha Mandke Before starting Hotel Malhar , I invested 13 years of my life in the Hotel line. I completed my education from D.Y.Patil Institute of Hotel Management and Catering. My family and me myself work here together, because it's easy to give a touch of the home kitchen to whatever we serve to our customers. I have seen hungry faces of my customers getting satisfied when they ate hot Bhakris with Chicken Handi served from our kitchen. We started this restaurant in the month of September 2020 and in 2 months we got great customer support. Talking about the ambience, I like to play with arrangements and I see where my customers like to sit. Everything we cook here is special, but I'll suggest you to taste Chicken Biryani. Give us the opportunity to serve you the best food, if you have any plans for dinner on Saturday nights. Specialty — Chicken and Mutton Biryani